One of my favourite Indian chicken curries is from Man Zhu at Chinese Swimming Club. It is one of their best dishes and I pack it to go everytime I swim at the Club.
The coconut curry is very aromatic from the spices used, and tastes thick and rich. It is so good that I drink it straight up with a spoon to savour its complexity. Man Zhu is very generous without the amount of chicken, which is usually tender and well-marinated.
The coconut curry is very aromatic from the spices used, and tastes thick and rich. It is so good that I drink it straight up with a spoon to savour its complexity. Man Zhu is very generous without the amount of chicken, which is usually tender and well-marinated.
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